| April 2008 |
 |
Chef Jennifer
Flynn -- 14 Super Foods That Will Get You
Glowing |
| March 2008 |
 |
Rep. Joe
Bertram -- The Vegetarian Solution to Global Warming and
Obesity |
| January 2008 |
 |
Terry
Shintani, M.D. -- How to Lose Up to 10 lbs. in 10 Days:
And Turn Your Health
Around |
| December 2007 |
 |
Jim Mason,
J.D. -- "The
Way We Eat: Why Our Food Choices
Matter" |
| October 2007 |
 |
Chef Leslie Ashburn -- "Healthy Whole
Foods in a Flash" |
| September 2007 |
 |
Steve Blake, D.Sc. -- "Vitamins &
Minerals Demystified" |
| August 2007 |
 |
John Kelly, M.D. -- "Lifestyle Medicine in
the Marshall Islands" |
| August 2007 |
|
John Kelly, M.D. -- "What's New in
Plant-based Nutrition?" |
| July 2007 |
 |
William Harris, M.D. -- The Raw Food
Diet |
| June 2007 |
 |
Michele Simon, J.D. -- Appetite
for Profit: How the Food Industry Undermines Our
Health |
| May 2007 |
 |
Mrs. Hawaii Int'l Ori Ann Li -- Do
What You Can with What You Have Where You
Are |
| April 2007 |
 |
Bizarro's Dan Piraro -- Cartoons, Comedy,
& Compassion |
| March 2007 |
 |
Karl Seff, Ph.D. -- Our Hunger
for Antioxidants |
| February 2007 |
 |
John
Kristofich, M.D. -- How to Stay
Heart Healthy |
| January 2007 |
  |
Chefs Sylvia Thompson & Rebecca
Woodland -- The Vibrant Flavors of Living
Cuisine |
| December 2006 |
 |
Michael Greger, M.D. -- Bird
Flu: A Virus of Our Own Making |
| December 2006 |
|
Michael Greger, M.D. -- Choosing
Vegetarian: A How-To Guide for Healthier
Eating |
| November 2006 |
 |
Steven Boyan, Ph.D. -- How Our Food
Choices Can Help Save the Environment |
| October 2006 |
 |
Ruth Hiedrich,
Ph.D. -- In the Raw: Practical Advice on the Raw Food
Diet |
| October 2006 |
|
Leslie Ashburn
-- Macrobiotic Holiday Cuisine |
| September 2006 |
 |
Catherine
Conway, R.D. -- Eat, Drink, & Be
Merry |
| August 2006 |
 |
Paulette
Chandler, M.D. -- Stop Cancer Before It
Starts |
| July 2006 |
 |
Mark Reinfeld -- Eating Live: An
Introduction to Live Food Cuisine
|
| June 2006 |
 |
Patrick
McDonnell -- The Creator of Mutts Talks About Becoming
Vegetarian |
| May 2006 |
 |
Chef Paul
Onishi -- Getting Off the Fence & Making Healthy
Choices |
| April 2006 |
 |
John
McDougall, M.D. -- Truth or
Dairy |
| April 2006 |
|
John
McDougall, M.D. -- Lifestyle
Medicine |
| April 2006 |
|
Chef Jennifer
Flynn -- Go Raw |
| March 2006 |
|
William
Harris, M.D. -- Ask Dr. Bill
|
| February 2006 |
|
Terry
Shintani, M.D. -- How to Prevent & Reverse Heart
Disease |
| January 2006 |
 |
Gene Bauston -- How Violent Food Choices
Fuel a Violent World |
| December 2005 |
 |
Neil Nedley, M.D. -- Nutrition and Mental
Performance |
| November 2005 |
 |
Milton Mills, M.D. -- Treat &
Cure Diabetes |
| November 2005 |
|
Milton Mills, M.D. -- Are Humans Designed
to Eat Meat? |
| October 2005 |
 |
Brenda Davis, R.D. -- Defeating
Diabetes |
| October 2005 |
|
Brenda Davis, R.D. -- Exploding
Nutritional Myths |
| October 2005 |
|
Brenda Davis, R.D. -- Eating for Life:
Constructing the Optimal Diet |
| August 2005 |
 |
Rynn Berry -- Famous Vegetarians: From
Buddha to the Beatles |
| July 2005 |
|
Steve Blake, Ph.D. -- Defensive
Medicine: How to Beat the Medical System through Better
Health |
| June 2005 |
 |
Neal Pinckney, Ph.D. -- Eat Your Heart
Out...of Trouble |
| May 2005 |
 |
Kerrie Saunders, Ph,D, -- Diet as Disease
Prevention |
| April 2005 |
|
Michael Greger, M,D, -- Stopping Cancer
Before Its Starts |
| March 2005 |
 |
Erik Marcus -- Meat Market: Animals,
Ethics, and Money |
| February 2005 |
|
William Harris, M.D. -- Eating for a Small
Planet, Thousands of Kilometres to Die (Germany), Meet Your
Meat (PETA, Jimmy Galtin) |
| February 2005 |
|
John Kristofich, M,D, -- Preventing Heart
Disease |
| January 2005 |
 |
Douglas Lisle, Ph,D -- The Pleasure
Trap |
| December 2004 |
|
William Harris, M.D. -- Beyond Home
Economics 101: Putting Science into
Nutrition |
| November 2004 |
 |
George Eisman, R.D. -- Basic
Nutrition: What Diet Is Right for You? |
| November 2004 |
|
George Eisman, R.D. -- What's Wrong
with Atkins? |
| October 2004 |
 |
John Westerdahl, Ph.D. -- Herbs and
Supplements in Health and Wellness |
| August 2004 |
 |
Kenneth Shapiro, Ph.D. -- The
Psychology of the Dinner Plate: Vegetarianism versus
Carnism |
| July 2004 |
 |
Linda Day -- Green Cuisine: What You Eat
Can Save the World |
| June 2004 |
 |
Michael Klaper, M.D. -- Things About
Vegetarian Nutrition That I Don't Believe
Anymore |
| April 2004 |
 |
Howard Lyman -- Mad Cow Disease: What You
Need to Know |
| March 2004 |
 |
Mary Arakaki, R.D. & Rebecca Woodland
-- Eat A Rainbow Every Day |
| March 2004 |
 |
Park Jae Oh -- The Vegetarian Movement in
Korea |
| February 2004 |
 |
Joel Fuhrman, M.D. -- The Greatest Diet on
Earth |
| January 2004 |
 |
Jim Motavalli -- So, You're an
Environmentalist; Why Are You Still Eating
Meat? |
| November 2003 |
 |
Caldwell Esselstyn Jr., M.D. -- Poor Nutrition: A Weapon of Mass
Destruction |
| October 2003 |
|
William Harris, M.D. -- The Raw Vegan
Diet: Pros and Cons |
| August
2003 |
 |
Wayne Pacelle -- Fighting Animal
Exploitation |
| July 2003 |
|
Paul Onishi with Vishnu Om -- Healthy
Alternatives Through Soy |
| June 2003 |
|
Gene Bauston -- The Dangers of Factory
Farms |
| June 2003 |
 |
Jodi Haunani Leslie, MPH, RD -- 5-A-Day
the Hawaii Way |
| February 2003 |
|
Ruth Heidrich, Ph.D. -- Reverse Aging
and Go for the Gold |
| January 2003 |
 |
T. Colin Campbell, Ph.D. -- Lessons from
The China Project |
| November 2002 |
  |
Antonia Demas, Ph.D. and Kimberly Clarke,
Ph.D. -- Food is Elementary & Gardens Are Elementary,
Too |
| November 2002 |
 |
Pattrice Le-Muire Jones -- Food
Sovereignty, Environmental Justice, and the Geopolitics of
Meat |
| August 2002 |
|
John Westerdahl, Kuça devi dasi, Fat Wai,
Ramdas Lamb -- Vegetarianism in World
Religions |
| July 2002 |
 |
Dick Allgire -- What's Wrong With
Milk? |
| June 2002 |
 |
Bruce Friedrich (PETA) -- Veganism: The
Only Diet for a Small Planet |
| May 2002 |
 |
Edward K. Fujimoto, DrPH, MPH, CHES --
What Are Dioxins? And What Are They Doing In My
Food? |
| February 2002 |
 |
Vesanto Melina M.S., R.D., Neal Pinckney,
Ph.D., John Westerdahl, MPH, RD, CNS -- Veggie Cooking
Class |
| March 2001 |
|
John McDougall, M.D. -- Hazards of High
Protein Diets |
| Septmber 2001 |
 |
Peter Singer, Ph.D. -- Animal
Liberation; 25 Years On |
| November 2001 |
|
William Harris, M.D. -- The Scientific
Basis of Vegetarianism |
| August 2000 |
|
Neal Pinckney, Ph.D. -- Heart Disease: Is
There a Magic Bullet? |
| October 1998 |
|
William Harris, M.D. -- All You Ever
Wanted to Know about Food |
| April 1997 |
|
William Harris, M.D., Eva
Martin, Ruth Heidrich, Ph.D. -- Vegan Cooking at the VLC
(#6) |
| May 1997 |
 |
Georgie Yap, R.N., Bill
Harris, Ruth Heidrich -- Fast Food at the VLC (#8)
Protein |
| July 1997 |
|
Karl Seff, Ph.D. -- The Garden of Eden at
the VLC (#11) |
| February 1997 |
  |
Masa and Harriet Yafuso -- Vegan Cooking
at the VLC (#3) |
| October 1996 |
|
William Harris, M.D. -- Nutritional
Bloopers: Ours vs. Theirs, Parts I and II combined.
(#11) |
| 1996 - 2001 |
|
Potpourri of Previous Presentations -- Ed
Hoover, Cathy Goeggel, Howard Lyman, Jack Li, Michael
Klaper,Jennifer Raymond, Antonia Demas, Agatha Thrash, Masa
and Harriet Yafuso, Doug Graham
(02/09/05) |
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