| January 2014 |
 |
John Houk,
M.D. -- "Plant-based Whole Foods: A Doctor's
Journey" |
| December 2013 |
 |
Ruth
Heidrich -- "Why Raw? Lessons from a Vegan Triathlete and
Cancer Survivor" |
| November 2013 |
 |
Lorrin
Lau -- "The Search for Truth About Plants, Animals, and Better
Human Health" |
| October 2013 |
 |
Leslie
Ashburn -- "Compassionate Activism" |
| September 2013 |
 |
William Harris, M.D. -- Dr.Bill's Guaranteed Never Fail Weight Loss Plan |
| August 2013 |
 |
Melanie Joy,
Ph.D., Ed.M. -- Why We Love Dogs, Eat Pigs, and Wear Cows: An
Introduction to Carnism |
| July 2013 |
 |
Janice Stanger Ph.D. -- The
Dangerous Truth about Protein |
| June 2013 |
 |
Mary Clifton Wendt
MD -- How To Lose Weight Joyfully & Supercharge Your
Life |
| May 2013 |
 |
Steve Blake Sc.D. -- Arthritis: A
Natural Approach |
| April 2013 |
 |
Michael Greger MD -- The Role of Diet in Preventing Leading Causes of Death
|
| March 2013 |
 |
Ori Ann Li's Vegan Paradise
|
| February 2013 |
 |
Gene Baur -- Farm Sanctuary: Changing Hearts and Minds About Animals and Food |
| January 2013 |
 |
Terry Shintani, MD, JD, MPH --
The 7 Step Health Makeover: Lose Weight and Reduce Your Need for Medication |
| December 2012 |
 |
John Cadman -- There's No Such Thing as a Free Lunch |
| November 2012 |
 |
Laurelee Blanchard
-- Saving the World One Animal at a Time |
| November 2012 |
 |
John McDougall, M.D. -- The Diet Wars: The Time for Unification is
Now |
| September 2012 |
 |
William Harris, M.D. -- Getting Started with a Vegan Diet |
| August 2012 |
 |
Mark Fergusson --
Building a Business Based on a Vegetarian Mission
|
| July 2012 |
 |
Erik Marcus -- The End of Factory Farming |
| June 2012 |
 |
Robert Cohen --
The NOTMILK Path to Good Health |
| May 2012 |
 |
Widening Our Circle of Compassion - Through the Eyes of Animal Rights
Photographer Jo-Anne McArthur |
| April 2012 |
 |
Michael Greger
M.D. -- The Latest in Human Nutrition |
| March 2012 |
 |
Green Smoothie
Girl (Robyn Openshaw) -- Ten Minutes a Day to Spectacular Health
|
| February 2012 |
 |
Catherine Blake,
BA, BD -- The Maui Light Cooking Demo: 7 Ways to Perfect Health
|
| January 2012 |
 |
Sarah Taylor --
Vegetarian to Vegan |
| January 2012 |
|
Anjie Pham and Ori
Ann Li -- 4-H "Eat Local, Eat Healthy" Vegan Cooking Workshop
|
| December 2011 |
 |
Ori Ann Li --
Vegan Holiday Treats |
| October 2011 |
 |
Steve Blake, Sc.D.
-- A Nutritional Approach to Alzheimer's Disease
|
| September 2011 |
 |
Ori Ann Li and Xavier DuMontcel -- The Tao of Ratatouille |
| September 2011 |
 |
Joseph Keon --
Dairy: Essential Nutrition or Health Saboteur? |
| August 2011 |
 |
Scott Owen Snarr -- You Are What You Eat: Food & Identity in the 21st Century
|
| July 2011 |
 |
William Harris,
M.D. -- Be Your Own Nutritionist |
| June 2011 |
 |
Janice Stanger --
Ten Dangerous Nutritional Myths |
| May 2011 |
 |
Michael Teehan --
Winning a Lifetime Battle Against Obesity |
| April 2011 |
 |
Jonathan Balcombe,
PhD -- Why Vegan? Lessons from an Animal
Scientist |
| March 2011 -- Loving Hut, King St.,
Honolulu |
 |
Chef Ori Ann Li --
Traditional Asian Recipes Go Vegan |
| March 2011 |
 |
Chef Douglas
McNish -- A Professional Chef's Journey To Raw
Success |
| February 2011 |
 |
Elaine French --
Weight Loss Without Hunger: Is It Possible? |
| January 2011 |
 |
Aaron Scheibner --
Back to Basics: A Whole Foods Approach |
| December 2010 |
 |
Vesanto Melina,
R.D. -- Raw Food Diets: What's True, What's
Not? |
| November 2010 |
 |
Madhava Das -- How
the Colors of the Garden Can Save Your Life |
| October 2010 |
 |
Susan Teton
Campbell -- Sugar Free Desserts |
| September 2010 |
 |
Michael Greger,
M.D. -- The Latest in Human Nutrition 2010 |
| August 2010 |
 |
Hesh Goldstein --
Why Vegan? How a Vegan Diet Can Save Your Health and Money
|
| July 2010 |
 |
William Harris, M.D. -- Health
Care Reform: Emptying a Flooded Basement without Turning Off the Tap
|
| June 2010 |
 |
Rory Freedman --
Get Real with Skinny Bitch Rory Freedman
|
| May 2010 |
 |
Ann Tanaka --
Urban Gardening |
| April 2010 |
 |
Bizarro's Dan
Piraro -- Comedy, Karma, and Kale |
| March 2010 -
Maui |
 |
Laurelee Blanchard
& Barry Sultanoff, M.D. -- Want To Be Happy? How Food Choices
Matter |
| March 2010 |
 |
Chef Paul Onishi
-- Buyer Beware: A Cooking Demonstration and Lecture
|
| February 2010 |
 |
Dana Lyons -- Cows
With Guns: Vegetarian Music & Comedy |
|
February 2010 - Castle Medical
Center Auditorium, Kailua |
 |
Carolin Trapp,
CNP, CDE -- A New Approach to Diet and Diabetes
|
| January 2010 |
 |
Terry Shintani,
M.D. -- The Health Care Crisis Cure: How to Get Off
Your Medications with Your Doctor's Help |
| December 2009 |
 |
Jack Norris,
R.D. -- Vegan Nutrition: What Does the Science Say?
|
| November 2009 |
 |
John McDougall,
M.D. -- The Starch Solution & Why Salt Is a
Scapegoat |
| October 2009 |
 |
Brook & Home
Le'amohala -- Add a Little Health to Your
Holidays |
| October 2009 - San Francisco |
 |
William
Harris, M.D. -- Nutrients: They're What's for
Dinner |
| September 2009 |
 |
Will
Tuttle, Ph.D. -- The World Peace
Diet |
| August 2009 |
 |
Paulette Chandler,
M.D. -- Strong Bones for Life |
| July 2009 |
 |
William
Harris, M.D. -- In Search of the Optimal
Diet |
| June 2009 |
 |
John Westerdahl,
Ph.D. -- The Power of Plant Foods in Anti-Aging & Lifestyle
Medicine |
| May 2009
- San Francisco |
 |
William
Harris, M.D. -- Fine Tuning Your Vegan Diet |
| April 2009 |
 |
Michael Greger,
M.D. -- The Latest in Nutrition |
| March 2009 |
 |
Gene
Baur -- Changing Hearts & Minds about Animals &
Food |
| February 2009 |
 |
Karl Seff,
Ph.D. -- What Are We Vegetarians Actually Consuming and
Avoiding and What Sense Does It Make? |
| January 2009 |
 |
Bizarro's Dan
Piraro -- The Humorous Side of
Vegetarianism |
| December 2008 |
 |
Wayne
Pacelle -- Advocacy, Public Policy, and Farm Animal
Welfare in the 21st Century |
| Fall 2008 -
HSUS
Washington, DC |
 |
Michael
Greger, M.D. -- Pandemic Prevention: Bird Flu and
Emerging Infectious Diseases |
| November 2008 |
 |
Steve
Blake, Sc.D. -- Figuring Out Fats in
Food |
| October 2008 |
 |
Brenda
Davis, R.D. -- Reclaiming Your Health: Lessons from the
Marshall Islands |
| September 2008 |
 |
Harold
Bloomfield, M.D. -- Making Peace with Yourself, Your
Family, and Your Diet |
| August 2008 |
 |
Bruce
Friedrich -- Eating for Planetary
Survival |
| July 2008 |
 |
William
Harris, M.D. -- Optimizing Your Vegan Diet for Better
Health |
| June 2008 |
 |
Brendan
Brazier --Thrive: Building Vitality on a Whole Food
Plant-Based Diet |
| May 2008 |
 |
Chef
John Cadman -- A Successful Vegetarian School
Lunch Program: One Man's Commitment |
| April 2008 |
 |
Chef Jennifer Flynn -- 14 Super Foods That Will Get You Glowing |
| March 2008 |
 |
Rep. Joe
Bertram -- The Vegetarian Solution to Global Warming and
Obesity |
| January 2008 |
 |
Terry Shintani, M.D. -- How to Lose Up to 10 lbs. in 10 Days: And
Turn Your Health Around |
| December 2007 |
 |
Jim Mason,
J.D. -- "The Way We Eat: Why Our Food Choices
Matter" |
| October 2007 |
 |
Chef Leslie
Ashburn -- "Healthy Whole Foods in a
Flash" |
| September 2007 |
 |
Steve Blake,
Sc.D. -- "Vitamins & Minerals
Demystified" |
| August 2007 |
 |
John Kelly, M.D.
-- "Lifestyle Medicine in the Marshall Islands" |
| August 2007 |
 |
John Kelly, M.D.
-- "What's New in Plant-based Nutrition?" |
| July 2007 |
 |
William
Harris, M.D. -- The Raw Food Diet |
| June 2007 |
 |
Michele Simon,
J.D. -- Appetite for Profit: How the Food Industry
Undermines Our Health |
| April 2007 |
 |
Bizarro's Dan
Piraro -- Cartoons, Comedy, & Compassion |
| March 2007 |
 |
Karl Seff,
Ph.D. -- Our Hunger for Antioxidants |
| February 2007 |
 |
John
Kristofich, M.D. -- How to Stay
Heart Healthy |
| January 2007 |
  |
Chefs Sylvia
Thompson & Rebecca Woodland -- The Vibrant Flavors of Living
Cuisine |
| December 2006 |
 |
Michael Greger,
M.D. -- Bird Flu: A Virus of Our Own
Making |
| December 2006 |
 |
Michael Greger,
M.D. -- Choosing Vegetarian: A How-To Guide
for Healthier Eating |
| November 2006 |
 |
Steven Boyan,
Ph.D. -- How Our Food Choices Can Help Save the
Environment |
| October 2006 |
 |
Ruth
Heidrich, Ph.D. -- In the Raw: Practical Advice on the Raw Food
Diet |
| October 2006 |
 |
Leslie
Ashburn -- Macrobiotic Holiday
Cuisine |
| September 2006 |
 |
Catherine
Conway, R.D. -- Eat, Drink, & Be Merry |
| August 2006 |
 |
>Paulette
Chandler, M.D. -- Stop Cancer Before It Starts
|
| July 2006 |
 |
Mark Reinfeld
-- Eating Live: An Introduction to Live Food Cuisine
|
| June 2006 |
 |
Patrick
McDonnell -- The Creator of Mutts Talks About Becoming
Vegetarian |
| May 2006 |
 |
Chef Paul
Onishi -- Getting Off the Fence & Making Healthy
Choices |
| April 2006 |
 |
John
McDougall, M.D. -- Truth or Dairy |
| April 2006 |
 |
John
McDougall, M.D. -- Lifestyle
Medicine |
| April 2006 |
 |
Chef
Jennifer Flynn -- Go Raw |
| March 2006 |
 |
William Harris, M.D. -- Ask Dr. Bill |
| February 2006 |
 |
Terry
Shintani, M.D. -- How to Prevent & Reverse Heart
Disease |
| January 2006 |
 |
Gene Bauston --
How Violent Food Choices Fuel a Violent World |
| November 2005 |
 |
Milton Mills, M.D.
-- Treat & Cure Diabetes |
| November 2005 |
 |
Milton Mills, M.D.
-- Are Humans Designed to Eat Meat? |
| October 2005 |
 |
Brenda Davis, R.D.
-- Defeating Diabetes |
| October 2005 |
 |
Brenda Davis, R.D.
-- Exploding Nutritional Myths |
| October 2005 |
 |
Brenda Davis, R.D.
-- Eating for Life: Constructing the Optimal
Diet |
| August 2005 |
 |
Rynn Berry --
Famous Vegetarians: From Buddha to the Beatles |
| July 2005 |
 |
Steve Blake, Sc.D.
-- Defensive Medicine: How to Beat the Medical System through
Better Health |
| June 2005 |
 |
Neal Pinckney,
Ph.D. -- Eat Your Heart Out...of Trouble |
| May 2005 |
 |
Kerrie Saunders,
Ph,D, -- Diet as Disease Prevention |
| April 2005 |
 |
Michael Greger,
M,D, -- Stopping Cancer Before Its Starts |
| March 2005 |
 |
Erik Marcus
-- Meat Market: Animals, Ethics, and Money |
| February 2005 |
 |
William Harris,
M.D. -- Eating for a Small Planet, Thousands of Kilometres to Die
(Germany), Meet Your Meat (PETA, Jimmy Galtin) |
| February 2005 |
 |
John Kristofich,
M,D, -- Preventing Heart Disease |
| January 2005 |
 |
Douglas Lisle,
Ph,D -- The Pleasure Trap |
| December 2004 |
 |
William
Harris, M.D. -- Beyond Home Economics 101: Putting Science into
Nutrition |
| November 2004 |
 |
George Eisman,
R.D. -- Basic Nutrition: What Diet Is Right for
You? |
| November 2004 |
 |
George Eisman,
R.D. -- What's Wrong with Atkins? |
| October 2004 |
 |
John Westerdahl,
Ph.D. -- Herbs and Supplements in Health and
Wellness |
| August 2004 |
 |
Kenneth Shapiro,
Ph.D. -- The Psychology of the Dinner Plate: Vegetarianism
versus Carnism |
| July 2004 |
 |
Linda Day -- Green
Cuisine: What You Eat Can Save the World |
| April 2004 |
 |
Howard Lyman --
Mad Cow Disease: What You Need to Know |
| March 2004 |
  |
Mary Arakaki, R.D.
& Rebecca Woodland -- Eat A Rainbow Every
Day |
| March 2004 |
 |
Park Jae Oh -- The
Vegetarian Movement in Korea |
| January 2004 |
 |
Jim Motavalli --
So, You're an Environmentalist; Why Are You Still Eating
Meat? |
| November 2003 |
 |
Caldwell Esselstyn
Jr., M.D. -- Poor Nutrition: A
Weapon of Mass Destruction |
| October 2003 |
 |
William
Harris, M.D. -- The Raw Vegan Diet: Pros and
Cons |
| August 2003 |
 |
Wayne Pacelle --
Fighting Animal Exploitation |
| July 2003 |
 |
Paul Onishi with
Vishnu Om -- Healthy Alternatives Through
Soy |
| June 2003 |
 |
Gene Bauston --
The Dangers of Factory Farms |
| June 2003 |
 |
Jodi Haunani
Leslie, MPH, RD -- 5-A-Day the Hawaii Way |
| February 2003 |
 |
Ruth Heidrich,
Ph.D. -- Reverse Aging and Go for
the Gold |
| January 2003 |
 |
T. Colin Campbell,
Ph.D. -- Lessons from The China Project |
| November 2002 |
  |
Antonia Demas,
Ph.D. and Kimberly Clarke, Ph.D. -- Food is Elementary &
Gardens Are Elementary, Too |
| November 2002 |
 |
Pattrice Le-Muire
Jones -- Food Sovereignty, Environmental Justice, and the
Geopolitics of Meat |
| August 2002 |
 |
John Westerdahl,
Ku?a devi dasi, Fat Wai, Ramdas Lamb -- Vegetarianism in World
Religions |
| July 2002 |
 |
Dick Allgire --
What's Wrong With Milk? |
| June 2002 |
 |
Bruce Friedrich
(PETA) -- Veganism: The Only Diet for a Small
Planet |
| May 2002 |
 |
Edward K.
Fujimoto, DrPH, MPH, CHES -- What Are Dioxins? And What Are They
Doing In My Food? |
| February 2002 |
 |
Vesanto Melina
M.S., R.D., Neal Pinckney, Ph.D., John Westerdahl, MPH, RD, CNS --
Veggie Cooking Class |
| March 2001 |
 |
John McDougall,
M.D. -- Hazards of High Protein Diets |
| November
2001 |
 |
William Harris, M.D. -- The
Scientific Basis of Vegetarianism |
| Septmber 2001 |
 |
Peter Singer,
Ph.D. -- Animal Liberation; 25 Years
On |
| July
2001 |
 |
Mary
Arakaki -- Vegetarian Eating by Land, Sea, and
Air |
| August 2000 |
 |
Neal Pinckney,
Ph.D. -- Heart Disease: Is There a Magic
Bullet? |
| July
2000 |
 |
Alyssa Moreau
& Sharon DuBois -- Dips & Spreads |
| April 2000 |
 |
Agatha Thrash,
M.D. -- The Cause, Prevention, & Cure of
Diseases |
| October 1998 |
 |
William
Harris, M.D. -- All You Ever Wanted to Know about
Food |
| April 1997 |
 |
William Harris,
M.D., Eva Martin, Ruth Heidrich, Ph.D. -- Vegan Cooking at the
VLC (#6) |
| April 1997 |
 |
Jennifer Raymond,
M.S. -- Eat for Life |
| May 1997 |
 |
Georgie Yap,
R.N., Bill Harris, Ruth Heidrich -- Fast Food at the VLC
(#8) Protein |
| July 1997 |
 |
Karl Seff, Ph.D.
-- The Garden of Eden at the VLC (#11) |
| February 1997 |
  |
Masa and Harriet
Yafuso -- Vegan Cooking at the VLC (#3) |
| October 1996 |
 |
William
Harris, M.D. -- Nutritional Bloopers: Ours vs. Theirs, Parts I and
II combined. (#11) |
| 1996 - 2001 |
|
Potpourri of
Previous Presentations -- Ed Hoover, Cathy Goeggel, Howard Lyman,
Jack Li, Michael Klaper,Jennifer Raymond, Antonia Demas, Agatha
Thrash, Masa and Harriet Yafuso, Doug Graham
(02/09/05) |